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Keep out of the reach of children. Store in a cool, dry place. Solgar's L-Glutamine Vegicaps are free of corn, yeast, wheat, soy, and dairy products and are formulated without the use of preservatives, artificial flavors or colors. Long chains of molecularly bonded individual amino acids form protein. The body must first break these molecular (peptide) bonds for amino acid absorption to take place. Solgar's free form amino acids are already in their simplest form (no peptide bonds) and can be readily absorbed into the bloodstream. Other Ingredients: Vegetable Cellulose, Microcrystalline Cellulose, Vegetable Magnesium Stearate, Vegetable Stearic Acid, Vegetable Glycerin, Water. Solgar's L-Glutamine is a free form amino acid dietary supplement suitable for vegetarians. L-Glutamine is a major fuel source for the brain and the entire body. It has been shown to be essential for healthy immune function.
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